Skyr: tried and tested, without a spoon.
A new dairy fashion has swept the European continent and beyond: skyr. We were invaded…Continue Reading
The season’s ingredients: Autumn
Leaves fall and pumpkins ripen; autumn blooms in this side of the hemisphere. And autumn…Continue Reading
Electronic tongue: not what you might imagine
Taste results from the stimulation of the taste buds, that detect the five basic flavours…Continue Reading
Francesinha: How and where to eat it?
If I ever saw something displaying the title “How to eat a francesinha“, I would…Continue Reading
Centenary nutritional advice – the Perpetual Lunarium
The nutritional advice of the Perpetual Lunarium Find out what nutritional advice your great…Continue Reading